Sweet and sour pork is a light and fragrant dish that is delicious and perfect for children with low appetites. It is derived from American-style sweet and sour chicken and features pineapple as the most flavorful ingredient. The dish is paired with bell peppers and the pork can be made from different cuts of meat. The meat needs to be marinated and coated before frying. A sweet and sour sauce is made with rock sugar and white vinegar. The pork is fried and then stir-fried with green peppers and pineapple. Lastly, the sweet and sour sauce is added along with the vegetables and pork slices. Squeeze in half a lemon before serving to enhance the fruity aroma and taste. This dish is a great way to enjoy the abundance of pineapples in the summer.
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